Virginia farmers contribute to the nation’s abundance of safe, healthy and affordable food and other products, using innovative, climate-smart practices.
In observance of Mental Health Month in May, American Farm Bureau Federation has increased its efforts to connect farmers and farming communities with crucial mental health resources.
The spring opening of local farmers markets is a welcome return to normalcy for both farmers and consumers.
Strawberry season is here, and farmers are eagerly welcoming guests and their strawberry-picking buckets.
Legislation that would help farmers participate in carbon markets has been reintroduced to the U.S. Senate for consideration after clearing the Senate Committee on Agriculture, Nutrition and Forestry on April 22.